Showing posts with label parsley. Show all posts
Showing posts with label parsley. Show all posts

Thursday, May 24, 2012

RFP’s Summer Herb Garden


Growing your own backyard herb garden is cheaper and more convenient than purchasing herbs at the grocery store. Not to mention the sense of pride you can get from using ingredients you planted with your own two hands! Having an assortment of fresh herbs only a skip away can bring new life to old recipes and add some bright colors to your summer dishes. Here at Real Food Peoria, we’ve planted six different herbs to add some pizzazz to our summer. Utilizing a basic planter and a Flambeau Upside-Down Patio Garden we’re growing cilantro(or coriander), thyme, basil, chives, mint, and parsley. We also have a cherry tomato plant in a Topsy-Turvy and Winterbor kale in yet another planter.

Have an herb garden of your own? Send photos to realfoodpeoria@yahoo.com.








Winterbor Kale


German Thyme

Chives

Cherry Tomato Plant

Flambeau Upside-Down Patio Garden


Basil

Parsley

Saturday, August 13, 2011

Vegan Cheese Stuffed Mushrooms

These little babies were super tasty.  Stuffed with Daiya Cheddar CheeseTofutti Better Than Cream Cheese and MorningStar Farms Veggie Bacon Strips, topped off with breadcrumbs and parsley. This dish was not completely vegan, unfortunately, due to the veggie bacon strips containing egg and dairy. Most of MorningStar Farms products are not vegan.